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I love

Snails




Bugs, or Crayfish



Sushi



calamari or octopus

I like to make quesadillas with Monterrey jack cheese, and turkey bacon.

Nothing, really, though I am a huge fan of okra. I also like barbecue sauce on my baked potatoes. And I consume about 1 lb of lima beans at a time.

Nothing weird!

Uncooked (or un-boiled rather I guess) tortellini.

Reese's PB Cups and Orange Juice.

I like trying different stuff. Want to try more Asian/Pacific foods.

Apart from the snails, I'm with AFG.

Fried black pudding on toast with HP sauce isn't to everybody's taste but I like it.

Marmite - I love it, others hate it

Mussels are sometimes considered a bit weird; ditto whitebait - both very nice!

It's not necessarily what I eat. It's how I eat. I eat one thing at a time. If it's steak, sliced potatoes, and a vegie, I'll eat all the steak before starting on the potatoes, for example. And people feel compelled to comment about it at the table. I've eaten that way ever since I was a toddler. I found out a couple years ago that it's an Asperger's trait.

Philadelphia Cream Cheese with chopped-up green olives on white bread.
Steak-Ums....in this currently health-conscious world, you gotta eat pure processed junk SOMETIMES!!!

Airfoilsguy wrote:Crayfish
Sushi
calamari or octopus

to all of those

I also like chicken hearts every now and then, ideally roasted on a spit over charcoal fire.

Fresh Gypsy babies.

I absolutely love Garbanzo Beans. I eat bowls of them at a time, covered in French Dressing and Sunflower Kernels.

Absolutely love it.

Gator's good to eat too.

Hamburger Helper, almost any flavor.

When short on time and/or money, I eat a Knorr rice sidedish for lunch. I eat the whole thing in a sitting. Most people I know use them as a sidedish with a supper meat entree. But, for $1.45, it's filling and tides me over for several hours.

Airfoilsguy wrote:Snails

Airfoilsguy wrote:Sushi

Airfoilsguy wrote:calamari or octopus

I also say raw Broccoli, because while a lot of people eat it cooked and uncooked, not to many people ENJOY it that I know of.

I don't think Sushi is that weird. At least not out here anyway.

I love ketchup (although I'm cutting back). And I like tofu.

Antelope

davestan_ksan wrote:I don't think Sushi is that weird. At least not out here anyway.

Agreed, I didn't eat sushi until I moved to California. Now I think I may be addicted to it.

Queso wrote:Hamburger Helper, almost any flavor.

I like Hamburger Helper, we have it every so often, but I find the flavors all sort of blend in. Like the Cheesy Taco or whatever it's called tastes similar to the Cheeseburger/

CO777ER wrote:Antelope

I like some game meat, but I've never been a fan of Antelope.

Buffalo (Bison) and Elk are both pretty good, though.

Mark wrote:When short on time and/or money, I eat a Knorr rice sidedish for lunch. I eat the whole thing in a sitting. Most people I know use them as a sidedish with a supper meat entree. But, for $1.45, it's filling and tides me over for several hours.

Nothing wrong with that - in fact, I'm nuking the UK equivalent as we speak. Throw a handful of raisins in to add some variety now and again...